Food Safety Quality Associate 1 view

General Mills was named #1 Best Place to Work for New Grads by Forbes and one of the Top 100 Intern Programs in the US. 

WHAT IS THE ROLE OF FOOD SAFETY & QUALITY AT GENERAL MILLS?

Food Safety & Quality (FSQ) Associates lead programs and provide technical expertise to ensure the safety, regulatory compliance, and quality of General Mills food.

WHAT WILL I DO?

Quality Associates (QA) will experience an 18–24-month hands-on, front-line, factory-based rotational program that provides in-role experiences to build expertise in Food Safety and Quality, manufacturing, and people leadership. The QA will be a key team player on their assigned system(s), with no two days the same within the manufacturing facility. The variety of tasks include:

• Evaluate and implement food safety and quality systems improvements
• Collect, analyze, and interpret data to make quality driven process capability improvements
• Assess risk using problem solving techniques

While in this program, QA’s will develop a professional network with mentors and other technical experts locally and at the corporate office. They will also engage regularly with other members of the General Mills Supply Chain Development Program in their facility and across the network inclusive of Manufacturing, Logistics and Sourcing focused peers.

Upon completion of the program, QA’s can apply internally for their next role, either at the same location or elsewhere. Starting assignments include a variety of manufacturing locations across the country.